Oats are not just for porridge. As much as we love to endlessly experiment with our porridge recipes, there is a world beyond the breakfast menu. Oats are great for making savoury dishes, including Mini Nut Roasts when you want a nutritious addition to the dinner plate. Another popular recipe is our Wholemeal Oatbran Bread that cooks in 30 minutes, after 2 hours proving. You can also easily make Gluten Free Oatcakes for a light lunch or healthy snack. Enjoy them fresh from the oven or top the oatcakes with cheese, cucumber, smoked salmon or whatever topping you love.
Cooking Time
30 minutes
Serves
Recipe makes crackers to go with 1 camembert
Cooking Time
15-20 minutes (3-4 hours proving time)
Serves
Makes around 12 oatcakes
Cooking Time
15-20 minutes (3-4 hours proving time)
Serves
Makes around 12 oatcakes
Cooking Time
20 minutes
Serves
Makes 4
Cooking Time
30 minutes
Serves
Serves 2 (makes 6 small waffles)